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1 – 7oz Jar of Marshmallow Cream
1 – 8oz pkg. Cream Cheese (softened)
1 Tbsp. Shredded Orange Peel
Dash of Ginger
Soften cream cheese, add marshmallow cream gradually, then add other ingredients. Whip until fluffy.
Serve with fresh fruit (strawberries, grapes, apple slices, etc.)
½ Cup Sour Cream ¼ Cup Mayonnaise 3 Oz Cream Cheese (at room temperature) 1 tsp fresh lemon juice 1 tsp curry powder ½ tsp ground cumin ½ tsp salt ¼ turmeric 1 scallion – trimmed & finely chopped Place all of the above in a blender or food processor and blend well.
(serve as a dip for fresh strawberries) 4 Limes 1 ½ Cup Sugar ¼ lb of unsalted butter at room temperature 4 large eggs at room temperature 1/8 tsp salt 2 drops of green food coloring Directions: Remove the zest of 4 limes with a vegetable peeler or a zester, being careful to avoid the…
1 Cup Butter 2 ¼ C Brown Sugar Dash of Sale 1 Cup Light Corn Syrup 1 Can Sweet & Condensed Milk 1 Tsp Vanilla Over medium heat, melt butter, sugar & salt. Stir in corn syrup (blen very, very, very well with each addition). Gradually add milk, stirring constantly. Fruit Dip: Cook for 2…
Salad Bib Lettuce 3 Apples, peeled & julienne Grapes, cut in half Dressing 1 Tbsp. Lime Juice ¼ Tsp Salt 1/8 Tsp Pepper ¼ Tsp Tabasco 1 Tbsp. Sugar ¼ Cup Oil Blend together & pour over tossed salad
We found this recipe on the Oprah website and totally enjoyed it. It’s very refreshing and a great change to pies and cakes. I highly recommend it! Happy Cooking! Tags Kitchen ——————————— Created by Gale Gand Servings: Serves 6 Ingredients Panna cotta 1 1/2 cups heavy cream 1/2 cup packed light brown sugar (preferably organic)…
Makes 18 servings 1 bag (12 oz) White Chocolate Chips 1/3 Cup Butter or Margarine 2 Cups Graham Cracker Crumbs 1 Cup Chopped Pecans 2 cans (12oz each) Apricot Dessert Filling 1 Can Sweetened Coconut Flakes Additional sweetened coconut flakes, optional Confectioners sugar, optional Preheat oven to 350˚F. Grease metal or glass 9x13x2 inch baking…