Caroline’s Honey Taffy

½ Cup Honey

2 TBSP Sugar (White or Brown)

2-3 TBSP Butter

Boil all ingredients together for 10 minutes, stirring constantly.

Pour into greased pan, let cool until taffy mixture is cool enough to handle.

Pull with buttered hands until taffy turns white.

Form into bite size pieces, and let cool completely.

ENJOY!

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