Fruit Crap aka Fruit Cobbler

1 Can of Fruit Pie Filling

1 Package of Cake Mix (do not make cake mix)

2/3 Cup Butter, Melted

Put fruit pie filling in a 9×9” pan

Put dry cake mix on top of pie filling

Drizzle melted butter on top

Bake for 30 minutes at 350°F

Leave a Reply

Your email address will not be published.