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½ Cup Sour Cream
¼ Cup Mayonnaise
3 Oz Cream Cheese (at room temperature)
1 tsp fresh lemon juice
1 tsp curry powder
½ tsp ground cumin
½ tsp salt
¼ turmeric
1 scallion – trimmed & finely chopped
Place all of the above in a blender or food processor and blend well.
Flank Steak Marinade: ¼ Cup Soy Sauce ¼ Cup Vegetable Oil 1 Tbsp Grated Fresh Ginger 1 Clove Garlic, minced 1 to 1 ½ Lbs Flank Steak Asian Slaw: 3 Tbsp. Sugar ¼ Cup Seasoned Rice Vinegar 2 Jalapeño Peppers (Green or Red), thinly sliced into rounds 2 tsp. Soy Sauce 1 Tbsp Grated Fresh…
2 jars marinated artichoke hearts 1/8 tsp oregano 1 small onion, minced 1/8 tsp pepper 1 clove garlic, minced Tabasco to taste 4 eggs 1/2 lb. cheddar cheese, grated 1.4 cup fine bread crumbs 2 Tbs minced parsley 1/4 tsp salt Drain oil from 1 jar of artichokes into skillet. Drain and discard oil in…
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I love greek food. I really do. I love Tzatziki sauce. I dip tortilla chips in it. I love dipping flat bread it in. I love dipping just about anything in it. This recipe is delicious. I usually love garlic, but I would be really careful about adding any more than what is on this…
1 Cup Mayonnaise 1 ½ Tsp. Dry Onion 1 ½ Tsp. Lawry’s Seasoning Salt ¾ Tsp Accent 1 Cup Sour Cream 1 ½ Tsp Dry Parsley 1 ½ Tsp. Dry Dillweed 3 Drops Tabasco Mix all ingredients and chill overnight before serving