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1 ½ Cup Sugar 1 ½ Cup Karo Syrup (lite) 1 ½ Cup Butter In a large microwaveable bowl, cook for 5 minutes on high. Cooking & stirring every 2 ½ minutes for a total of 7 ½ minutes until syrupy. Add: 1 tsp Vanilla ½ tsp Baking Soda (will make the mixture foam, so…
1 pound medium shrimp (about 40) 2 pints vine-ripened cherry tomatoes 4 large garlic cloves 1 bunch scallions 1/4 cup extra-virgin olive oil 1/2 cup finely chopped fresh basil leaves 1 1/2 cups crumbled feta (about 6 ounces) 1 pound dried linguine Shell shrimp and, if desired, devein. In a large saucepan of boiling salted…
Serves 6 Vegetable Oil Kosher salt 1 1/2 pounds linguine 6 T unsalted butter 5 T good olive oil 3 T minced garlic (about 9 cloves) 2 pounds large shrimp (about 32) peeled and deveined 1/2 tsp. freshly ground black pepper 3/4 cup chopped fresh parsley grated zest of 1 lemon 1/2 cup freshly squeezed…
1 pound of Red Potatoes, washed with skins left on ½ Cube of Cream Cheese ½ Cup of Milk or Cream 6 TBSP of Butter Salt & Pepper to taste Boil potatoes until very soft (about 20 to 30 minutes). Drain the water from the pan. Smash the potatoes a little bit and then add…
3 ½ CUPS FLOUR 3 CUPS SUGAR 2 TSP BAKING SODA 2 TSP SALT 2 TSP GROUND ALLSPICE 1 TSP BAKING POWDER 1 TSP GROUND NUTMEG 1 TSP GROUND CINNAMON ½ TSP GROUND CLOVES 4 EGGS 1 CAN (15 OZ) SOLID-PACK PUMPKIN ¾ CUP VEGETABLE OIL 2/3 CUP WATER IN A LARGE BOWL, COMBINE THE…
2 LARGE SWEET POTATOES, (I prefer Yams), PEELED AND CUT LENGTHWISE IN THIN WEDGES (1 ½ LBS) 1 SMALL SWEET ONION, CUT IN 1-INCH WEDGES (1/3 CUP) 4 TBLS OLIVE OIL 1 TBL BUTTER 1/3 CUP PECAN PIECES 1 TBL PACKED LIGHT BROWN SUGAR 4 TSP CIDER VINEGAR 1 ½ TSP HONEY 1 CLOVE GARLIC,…
1 Cup Mayonnaise 1 ½ Tsp. Dry Onion 1 ½ Tsp. Lawry’s Seasoning Salt ¾ Tsp Accent 1 Cup Sour Cream 1 ½ Tsp Dry Parsley 1 ½ Tsp. Dry Dillweed 3 Drops Tabasco Mix all ingredients and chill overnight before serving
Ingredients 5 cups water 3 dozen chowder (quahog) or cherrystone clams, scrubbed 5 slices bacon, finely chopped 1 large onion (12 ounces), finely chopped 2 large carrots, peeled and finely chopped 2 stalks celery, finely chopped 1 pound all-purpose potatoes (3 medium), peeled and finely chopped 1/2 bay leaf 1-1/4 teaspoons dried thyme 1/4 teaspoon…
1 – 8oz. pkg. Cream Cheese 1 Cup packed Brown Sugar 1 Cup Peanut Butter ¼ Cup Milk 3-4 Apples, Cut into wedges Mix all ingredients together (except apples). Serve with apple wedges. Attractive when served with red & green apples. This recipe is great if you aren’t allergic to peanuts.
Preheat oven to 350°. Prepare sauce. In a small saucepan, combine: 1 ½ cups sugar 1 T. flour ¼ tsp. cinnamon, rounded ¼ tsp. salt Gradually mix in: 1 ½ cup water Add: 1/3 cup butter Bring to a boil over high heat and cook 1 minute. Add and let cool: 1 tsp. vanilla Prepare…