Popcorn Balls

Pop 1 2/3 Cups of Popcorn.  Try to pick out all of the old maids and then prepare the caramel coating.

Boil 5 minutes:

1 lb Brown Sugar

1 Cup White Karo Syrup

Then add:

1 Can Eagle Brand Condensed Milk

1 Cube of Butter

Boil to softball stage (225˚- 227˚F).  If you are testing in ice water, be sure it’s the full softball stage.  It should hold a soft form when pressed.

Pour caramel over popcorn, stir well, butter your hands and form into balls.  Wrap in wax paper.

Popcorn Balls

Popcorn Balls - 2

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