| | | |

Quiche Lorraine

Makes 6 servings. Ingredients: 1 9-inch Pie Crust 1 cup- Shredded Swiss or Cheddar cheese 6 slices- Bacon cooked and crumbled 1 cup- Ham, minced 2 Green Onions, chopped ½ Green Pepper, chopped 5 Eggs, slightly beaten 1 cup- Half and Half or Milk 1/8 teaspoon- grated Lemon Peel ½ teaspoon- Salt ½ teaspoon- dry…

EGGS SONORA

Combine in a saucepan and simmer for 20 minutes: 1 (10 oz.) can enchilada sauce 1 (16 oz.) stewed tomatoes ¼ cup diced green chiles ½ cup chopped onions ¼ cup chopped fresh tomatoes Warm in saucepan: 1 (30 oz.) can refried beans Wrap in damp dish towel and place in a 200° oven. 8…

| |

Sausage Delights

1 pkg Jimmy Dean Roll sausage, cooked, drained and crumbled 8 oz. grated Swiss cheese Juice of 1 lemon 1 tsp finely minced garlic 1/2 tsp. dried thyme 1/2 c. mayo 1 baguette of bread, sliced Paprika Combine first six ingredients, stir well. Lightly toast sliced bread. Place 1 tsp. of mixture on each toast….

|

Baked French Toast

1 cup heavy cream, half-and-half or milk 6 eggs 1/4 cup maple syrup, plus additional for serving 2 tablespoons light brown sugar 1 teaspoon vanilla extract 1/4 teaspoon salt 8 slices white sandwich bread or challah, crusts trimmed Sliced fresh fruit, for garnish In a large bowl, whisk together cream, eggs, 1/4 cup maple syrup,…