Caramel Popcorn
Pop 1 & 2/3 cups of popcorn kernels.
Try to pick out the un-popped kernels and then prepare the caramel coating.
1 lb of brown sugar
1 cup Karo Syrup
Boil for 5 minutes and then add:
1 can of sweetened condensed milk
1 cube of butter
Boil to a softball stage.
If you are testing in water, make sure it’s the full softball stage. It should hold a soft form when pressed.
Mix with popcorn until popcorn is fully covered.
ENJOY!!