Shan’s Sugar Cookies & Icing

Shan’s Sugar Cookies Ingredients ¾ Cup Butter, softened 1 Cup Sugar 2 Eggs 1 Tsp Vanilla 2 ½ Cups All Purpose Flour 1 Tsp Baking Powder 1 Tsp Salt Directions Preheat oven to 400⁰F. Mix thoroughly butter, sugar, eggs, and vanilla. Blend in flour, baking powder, and salt. Roll dough 1/8” thick onto floured surface Cut into desired shapes Place …

Grandma’s Fudge aka Cowley Fudge

Ingredients In a heavy bottomed pan (not dutch oven or cast iron) mix sugar and cocoa well. Add the Karo syrup, cream, salt, and mix well. Cook SLOWLY to a soft ball stage – 232 Degrees Fahrenheit. Do not stir, do not wiggle, do not stick your finger in it to taste. Let to get to 232 low and slow. …