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Sully’s Black Bean Salsa

ByBecca

Mix the following in a bowl:

1 – 15 oz can of Black Beans, drained & rinsed

1 – 15 oz can of Whole Kernel Corn, drained & rinsed

1 – 15 oz can of Petite Diced Tomatoes or 2 Fresh Tomatoes, diced

1/2 Red Onion, Chopped

1 Red Pepper, Chopped

1/4 – 1/2 Cup Cilantro, Chopped

Dressing

Whisk together the following:

3 Tbsp. Lime Juice

3 Tbsp. Lemon Juice

1 Large Clove of Fresh Garlic, Chopped

1 Tbsp. Chili Pepper

1 Tsp. Cumin

1/4 Tsp. Flaked Red Pepper

1/2 Cup Olive Oil

Pour the dressing over the salsa mixture and serve!

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