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Saute:
2 cups chopped onions
2 T. butter
Add and simmer for 15 minutes:
3 ¾ cup sliced zucchini (about 4 medium)
3 cups chicken broth
Add:
Salt and pepper to taste
1/8 tsp. nutmeg
dash of cayenne
Puree in a blender and then stir in ½ cup sour cream
1 Cup Mayonnaise 1 ½ Tsp. Dry Onion 1 ½ Tsp. Lawry’s Seasoning Salt ¾ Tsp Accent 1 Cup Sour Cream 1 ½ Tsp Dry Parsley 1 ½ Tsp. Dry Dillweed 3 Drops Tabasco Mix all ingredients and chill overnight before serving
1 pound medium shrimp (about 40) 2 pints vine-ripened cherry tomatoes 4 large garlic cloves 1 bunch scallions 1/4 cup extra-virgin olive oil 1/2 cup finely chopped fresh basil leaves 1 1/2 cups crumbled feta (about 6 ounces) 1 pound dried linguine Shell shrimp and, if desired, devein. In a large saucepan of boiling salted…
-One pound navy beans ( I sometimes use a bit more and I mix white bean varieties) -2 ham hocks or leftover ham bone with meat or leftover chopped ham -2 carrots peeled and sliced -1 smallish onion, chopped -2 stalks celery, sliced -1 bay leaf -2 cloves garlic, minced -½ tsp rosemary -½ tsp…
Mix the following in a bowl: 1 – 15 oz can of Black Beans, drained & rinsed 1 – 15 oz can of Whole Kernel Corn, drained & rinsed 1 – 15 oz can of Petite Diced Tomatoes or 2 Fresh Tomatoes, diced 1/2 Red Onion, Chopped 1 Red Pepper, Chopped 1/4 – 1/2 Cup…
Makes 6 servings. Ingredients: 1 9-inch Pie Crust 1 cup- Shredded Swiss or Cheddar cheese 6 slices- Bacon cooked and crumbled 1 cup- Ham, minced 2 Green Onions, chopped ½ Green Pepper, chopped 5 Eggs, slightly beaten 1 cup- Half and Half or Milk 1/8 teaspoon- grated Lemon Peel ½ teaspoon- Salt ½ teaspoon- dry…
2 LARGE SWEET POTATOES, (I prefer Yams), PEELED AND CUT LENGTHWISE IN THIN WEDGES (1 ½ LBS) 1 SMALL SWEET ONION, CUT IN 1-INCH WEDGES (1/3 CUP) 4 TBLS OLIVE OIL 1 TBL BUTTER 1/3 CUP PECAN PIECES 1 TBL PACKED LIGHT BROWN SUGAR 4 TSP CIDER VINEGAR 1 ½ TSP HONEY 1 CLOVE GARLIC,…