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Mexican Chicken Dish

Ingredients 1 10-oz can green enchilada sauce (I used Stokes green chili with pork) 1/4 cup heavy cream 8-inch flour tortillas, torn into large pieces 2 cups shredded cheese, plus 1/2 cup for top (I used that Mexican mixture already shredded) 1 rotisserie chicken, shredded or cut in pieces 1/2 small red onion, finely chopped 1…

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Fish Tacos

Serves 4 Active Time: 8 Minutes Total time: 30 Minutes Ingredients: 4 Cups Coleslaw Mix (from a bag) ½ Cup Thinly Sliced Red Onion ¼ Cup Light Mayonnaise 1 Tsp. Grated Lime Zest 3 TBSP Fresh Lime Juice 2 Tsp. Granulated Sugar 6 Frozen Beer Battered Fish Fillets (usually in boxes of 10) 8 Corn…