CREAMY WHITE CHICKEN CHILI
Taste of Home Magazine 1 POUND BONELESS, SKINLESS CHICKEN BREASTS, CUT INTO ½ INCH CUBES 1 MEDIUM ONION, CHOPPED 1 ½ TSP GARLIC POWDER 1 TBL VEGETABLE OIL 2 CANS (15 ½ OZ EACH) GREAT NORTHERN BEANS, RINSED AND DRAINED 1 CAN (14 ½ OZ) CHICKEN BROTH 2 CANS (4 OZ EACH) CHOPPED GREEN CHILIES…