Aunt Skippy’s Peanut Butter Cookies

Mix in a bowl and set aside:
2 Cup Flour
1 Tsp Salt
1 Tsp Soda

Cream together:
1 up Shortening
1 Cup Brown Sugar
1 Cup White Sugar

Then add to the sugar mixture:
2 Eggs

Then add 1 Cup Peanut Butter to the Sugar mixture. Slowly add the flour mixture, and beat together until fully incorporated. Then add Vanilla.

Roll into balls and drop onto cookie sheet. Make a criss cross pattern with a fork then bake.

Bake at 325°F for 15-20 Minutes.


Suggestion: I like to roll the cookie dough in a bowl of sugar, press down with fork, and then bake 

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