Grilled Fresh Asparagus

Ingredients 2 pounds asparagus Olive oil Salt Extra pork marinade from Grilled Pork Tenderloin recipe Instructions Prepare the grill. Snap off tough ends of asparagus and trim scales. Arrange spears in baking dish or heavy-duty zip-top bag; drizzle with olive oil and sprinkle with salt. Grill thin spears in a grill pan or basket; arrange thicker spears perpendicular to grates …

Kimchi

Ingredients: ð       2 whole Napa Cabbages ð       1 Cup of Kosher Salt ð       10 Cups of Water ð       7 Tbsp of Anchovy Sauce or Fish Sauce ð       1 1/4 Cup of Crushed Red Pepper ð       8 Pieces of Green Onion, chopped ð       1/2 of a Radish  (Korean radish or Daikon radish) ð       1 Whole Garlic, peeled and minced ð       1 …

Wild Rice Casserole

12 oz pkg wild rice  ( I sometimes use 2/3 wild rice and 1/3 brown rice) 1 cup sliced mushrooms 1 large onion—–diced 1/4 cup  olive oil 2 cans consomme 1 1/2 cans water 1 can cream of mushroom soup 1/4 cup slivered almonds Wash rice. Brown onion and mushrooms in oil. Mix rice, onion, mushrooms, soups (undiiluted) and water. Brown …

Grilled Corn on the Cob

For those of you who have seen Nacho Libre, you may recognize the finished product because of the character Esqueleto.  He ate it constantly throughout the movie. It is also served at a restaurant I like in New York called Café Habana.  It is so yummy that I thought I’d share the recipe. Ingredients 1.       Corn on the cob – …

FRESH MUSHROOM, BLACK BEAN AND GREEN CHILI MELT

2 tablespoons olive oil 8 ounces fresh white mushrooms, sliced (about 2 1/2 cups) 1 teaspoon minced garlic 1 loaf Italian bread (8 to 10 ounces) OR 4 individual Italian rolls 1 15-ounce can black beans, drained, rinsed and lightly crushed 1 4-ounce can chopped mild green chilies, drained 1/4 cup chunky mild or medium salsa 2 cups (8 ounces) …