This method of canning should only be used for high acidic foods, such as fruits, tomatoes, jellies, jams, relishes & preserves.   When canning relishes & pickles, you will need to add vinegar in order to make the canning environment high in acid, even when the ingredients like green peppers, are normally low in acid.  This […]

Diabetic Recipes

March 5, 2008 | 18 Comments

Hello All-
I am starting to post some recipes for diabetic patients.  Please see  the Diabetic category on the left side of the screen.  If you click on that, the recipes that are diabetes friendly will be posted there.
Enjoy!
Tag’s Kitchen

Yummy Diabetic Recipes

February 18, 2008 | 12 Comments

Well, I have asked several members of my family to help me in the quest for finding good recipes for diabetics.  So far, we have all come up semi empty.  I’m still trying to get the time to type up some of the recipes I do have.  I promise I am trying to get it […]

Diabetic Recipes

February 7, 2008 | 6 Comments

We have recently been recieving requests for diabetic recipes.  I have a bunch of recipes with the exchanges listed, but haven’t typed them up yet. 
I am going to try and get that done in the very near future and will be posting them as I get them done.
Happy Cooking!
Tag’s Kitchen

I need to vent

February 5, 2008 | 16 Comments

So I decided to make some of my chocolate chip cookies tonight, and aparently I’m a little rusty on my technique.  Or my memory.  I had already added the chocolate chips to the dough when I realized that it didn’t look normal.  Then it dawned on me that I forgot to add the eggs.  I […]

Hello All-
I posted a excel file with handy measurement adjustments.  The problem was that I didn’t know how to upload pictures properly.  Well, I have since master the art of uploading pictures to the site, and now all of you can see my skills below.
- becca

Well, I’m going to suggest to all of you that you start going to your local Asian, Mexican, or Polynesian market.  They all have the things you wont normally find at your local grocery store. 
If you live in the Salt Lake area, here is a great Asian grocery store:
South East Supermarket
422 E 900 S
Salt Lake City, […]

I Love Crock Pots

May 20, 2007 | 2 Comments

What cooks for you while you are away, makes your house smell great, and won’t burn your house down? A crockpot. In case you haven’t used one crockpots are also reffered to as slowburners. They cook at a low temperature in order to tenderize meats and provide safe cooking while you go […]

Molten Chocolate Soufflé
With White Chocolate Ganache
Molten chocolate soufflé is one of my favorite desserts to make for company. For all chocolate lovers it is heaven. It tastes great, looks great, tastes great, is inexpensive, tastes great, is relatively easy to make, and did I mention it tastes great?
Anyways here is what you need. […]

Baking Banana Bread

April 3, 2007 | 1 Comment

Baking Banana Bread

Before actually starting I have found it very beneficial to get all of your ingredients and kitchen tools out ahead of time. As you can see in the picture I have all of the ingredients, 2 bowls, wooden spoon, spatula, whisk, and a masher.

Follow these steps.

-Preheat the […]

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