Jul
22
DIANE’S FILLERUP’S CRANBERRY SALAD
July 22, 2008 | 6 Comments
1 can of jellied cranberry sauce
1 cup Whipped cream
5 - 6 bananas slices
1 sleeve salted soda crackers, crushed
Arrange above ingredients in layers. This is good!
Jul
22
PEAR AND BLUE CHEESE WALNUT SALAD
July 22, 2008 | 3 Comments
3 med. Pears
2 Oz. Blue cheese, crumbled (1/2 c.)
2 Tbs. Lemon juice
Mixed salad greens
1 recipe of candied walnuts or pecans
1 recipe of pear-nectar vinaigrette
Halve and core pears. Thinly slice pears; brush with lemon juice to prevent browning. (This may be done up to 1 hr. ahead). To arrange salads, line […]
Jul
22
PURPLE PASSION SALAD
July 22, 2008 | 2 Comments
1 pkg. Grape jell-o
1 pkg. Black cherry jell-o
1 can blueberry pie mix
1/2 c sour cream
Add 2 cups boiling water to jell-o and let stand till syrupy. Add 1 can blueberry pie mix. Set until nearly set. And then add 1 1/2 cup sour cream. Just barely swirl it in. This […]
Jul
22
RELA’S JELL-O WITH CHEESE BALLS
July 22, 2008 | 1 Comment
1 lg. Pkg. Strawberry jell-o
1 can crushed pineapple, drain
1 pkg frozen strawberries
1 8oz. Cream cheese
Make jell-o as per instructions on box. Soften cream cheese and add chopped nuts. Mix well. Form into small balls. Drop evenly into jell-o mix. Set and serve.
Jul
22
ORANGE BUTTERMILK SALAD
July 22, 2008 | 2 Comments
1 20oz Can crushed pineapple
2 cups buttermilk
1 6oz Orange jell-o
1 8oz Tub cool whip
In saucepan bring pineapple with juice to boil. Stir in jell-o until dissolved. Remove from heat, stir in buttermilk. Cool to room temp. Fold in whipped topping. Pour into 11×7×2 inch dish or 2 qt. bowl. Chill for […]
Jul
22
CREAMY FROZEN FRUIT SALAD
July 22, 2008 | 2 Comments
1 8oz. Cr. Cheese (softened)
1 8oz.can crushed pineapple
1/2 c. sugar
1/2 c. chopped pecans
1 jar 10oz. Maraschino cherries
1 8oz. Tub Cool Whip
1 can Mandarin oranges
Beat the cream cheese sugar until fluffy. Drain fruit and chop cherries and cut some of the oranges. Add pineapple, pecans, some chopped cherries, (saving some for […]
Jul
22
FRUIT SALAD
July 22, 2008 | 3 Comments
2 cans (16 oz.) Pineapple chunks
1 can Mandarin oranges (Drain)
Small Box of Vanilla Pudding (cooked)
Add other fruits if desired.
Drain pineapple and add enough water to make 2 cups. Add to small box vanilla cook pudding and cool until chick. Pour over pineapple and oranges overnight. Add other fruit: bananas, grapes, and strawberries, […]
Jul
22
TOMATO BASIL SOUP
July 22, 2008 | 1 Comment
1 family size can of tomato soup
2 Tbs. Sugar
1 qt. tomatoes, blended
Salt & Pepper to taste
2 c. half & half
1 1/2 c. Rainbow pasta (Rotelle)
2 Tbs. Basil
Cook pasta and add to tomato mixture. Mix tomato soup, tomatoes and half & half while cold. Simmer for at least 1/2 hr.
Jul
22
TACO SOUP
July 22, 2008 | Leave a Comment
1 lb. Ground beef, browned and drained
1 15oz Can stewed tomatoes (un-drained)
1 15oz Red kidney beans (un-drained)
1 8oz Can tomato sauce
1 pkg. Taco seasoning mix (2 Tbs.)
Mix together. Heat to boiling and serve. Top with 1 Tbs. Grated cheddar cheese. Serves. 8.
For variations try chicken broth and black beans. Can do […]
Jul
19
TACO SOUP
July 19, 2008 | 2 Comments
1 can kidney beans
1 can Ortega mild chilies
I can pinto beans
1 pkg. ranch dressing mix
1 can hominy
1 pkg. Taco seasoning mix
1 can diced tomatoes
1 can black beans
Combine all ingredients, all liquids into a large pot or crock pot. Simmer for 1 hour. Serve with tortillas or tortilla chips, […]
