Jul

16

SAND ART BROWNIES

July 16, 2008 | 1 Comment

Layer the following in a 1 quart canning jar. Tap down between layers.

2/3 tsp Salt
1/2 Cup plus 1/8 c. flour
1/3 Cup Cocoa
1/2 Cup Flour
2/3 C Brown Sugar
2/3 C Sugar
1/2 Cup Chocolate chips
1/2 Cup Vanilla flavored chips
Chopped walnuts to fill (approx ½ Cup)

 
Combine contents of jar with:

1 tsp Vanilla extract
2/3 Cup Veg.Oil
3 eggs
 Bake at 350degrees:   7×11 […]

Apr

16

Blue Chip Chocolate Chip Cookies

April 16, 2008 | 64 Comments

Blue Chip Chocolate Chip Cookies
The Great Book of Chocolate
So, here’s my chocolate chip cookie thing. The nuts are always well-toasted and they’re always finely chopped–as in, some will be the size of petite peas but many will be more like powder. What this gets you is a cookie filled with all of the awesome flavor […]

Feb

5

I need to vent

February 5, 2008 | 16 Comments

So I decided to make some of my chocolate chip cookies tonight, and aparently I’m a little rusty on my technique.  Or my memory.  I had already added the chocolate chips to the dough when I realized that it didn’t look normal.  Then it dawned on me that I forgot to add the eggs.  I […]

Nov

9

No Bake Cookies

November 9, 2007 | 12 Comments

No Bake Cookies
Ingredients
Group 1         
2 TBSP Butter         
2 TBSP Brown Sugar         
2 TBSP Milk         
¼ + 2 TBSP Sugar         
2 Tsp Cocoa         
Dash of salt                   
Group 2         
2 TBSP Peanut Butter         
¼ Tsp Vanilla         
¾ Cup Oatmeal         
2 TBSP Flour
Directions
1.     Grease a cookie sheet
2.     In a large saucepan mix Group 1
3.     Stir over medium […]

Nov

8

Two Step Pound Cake

November 8, 2007 | 8 Comments

Makes 10-12 Servings / Prep: 20 Min  / Bake: 1 hour & 30 Min
You will need a heavy duty mixer for this recipe. A hand held one won’t give you the power you need to blend the ingredients.

Ingredients:
4 Cups all-purpose flour
3 Cups sugar
1 pound butter, softened
3/4 Cups milk (I used whole milk… more […]

Nov

8

Nagodoches Cake & Fudge Frosting Recipe

November 8, 2007 | 3 Comments

Melt and bring to a boil:
          ¾ lb. butter or margarine (3 cubes)
          4 heaping T. cocoa
          1 cup water
 
Sift together:
          2 cups flour
          2 cups sugar
 
Pour the chocolate mixture over the flour mixture and mix. Then add:
          ½ cup buttermilk
          1 tsp. baking soda
          2 eggs
          1 tsp. vanilla
 
Bake at 375° for 18 minutes. […]

Oct

31

CHOCOLATE DREAM CAKE

October 31, 2007 | Leave a Comment

¾ CUP UNSWEETENED
COCOA POWDER
¼ CUP SUGAR
½ CUP BOILING WATER
1 PKG  (16 OZ) ANGEL FOOD CAKE MIX
1 TBL BAKING POWDER
1 ¼ CUP WATER
1 TBL INSTANT COFFEE POWDER, (optional)
1 ½ CUP SKIM MILK
1 PKG (1 1/3 oz) WHIPPED TOPPING MIX
1 PKG  INSTANT CHOCOLATE PUDDING MIX
 
 
PREHEAT OVEN TO 350 F.
LINE A 10 X 15 – INCH  JELLY-ROLL PAN […]

Oct

17

My Chocolate Chip Cookie Recipe

October 17, 2007 | Leave a Comment

As some of you may know, back in the 7th grade, I won a contest for a club I was in and got a trip to Washington D.C.  I had designed a business plan involving a cookie recipe that I had created.  The whole concept was much like Mrs. Fields, but it was better because […]

Oct

6

SEVEN STORY COOKIES

October 6, 2007 | Leave a Comment

In a sheet cake pan melt:
          ½ cup butter
 
Sprinkle over in layers:
          1 cup graham cracker crumbs
          1 cup flaked coconut
          1 cup butterscotch chips
          1 cup chocolate chips
          1 cup chopped pecans
          1 can of Eagle Brand milk
 
Bake at 350° for 20-24 minutes

May

12

Chocolate Sauce Recipe

May 12, 2007 | Leave a Comment

Chocolate Sauce
 
3 – 1 Oz. Squares of Chocolate
1 ¾ Cup Canned Milk
¼ Tsp Salt
1 Tsp. Butter
—
1 Cup Sugar
¼ Cup Flour
1 Tsp Vanilla
 
Melt chocolate in milk over hot water (double boiler), stirring frequently until smooth.  Combine sugar, flour & salt; quickly stir into chocolate mixture.  Cook & stir until slightly thick.  Remove from heat and add […]

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