Jul

16

Apple Syrup

July 16, 2008 | Leave a Comment

Mix together in saucepan:
          1 cup sugar
          2 T. cornstarch
Add and cook together until it boils 1 minute:
          2 cups apple cider
          2 T. lemon juice
          2 tsp. cinnamon
          ½ tsp. ginger
          ¼ tsp. nutmeg
Remove from heat and blend in:
          ½ cup butter

Jul

9

Buttermilk Scones

July 9, 2008 | 4 Comments

2 Cups Buttermilk
¼ Cup Warm Water
1 TBSP Sugar
1 Egg
1 ½ TSP Baking Powder
1 TBSP Yeast
4 Cups Flour
1 TBSP Vegetable Oil
¾ Tsp Salt
 
Place all ingredients except Flour in a large bowl or mixer.
Add 2 cups flour & beat well.
Add enough additional flour to make a soft dough.
Let rise until doubled in bulk.
Roll out & fry […]

Jul

2

BAKED FRENCH TOAST

July 2, 2008 | 6 Comments

1 (13- to 14-inch-long) loaf of soft-crust supermarket Italian bread
1/2 stick (1/4 cup) unsalted butter, softened
2 large eggs
1 2/3 cups whole milk
3 tablespoons sugar
Accompaniment: pure maple syrup
Cut 12 (1-inch-thick) diagonal slices from bread, reserving ends for another use.
Generously butter 1 side of each slice and arrange slices, buttered sides up, in 1 layer in a […]

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