Char’s Delicious Baked Beans

My grandma has a delicious 4 Bean Hot Dish that I LOVE.  Well, yesterday I was at a work pot-luck and tried this delicious Baked Beans recipe that I needed to share: Gdula Beans   2 can (28 oz) baked beans 1 can (15 oz) kidney beans, drained 1 can (15 oz) baby lima beans, drained 1 can (15 oz) butter …

Carne Asada

Lime Marinade Combine the following ingredients: 1 Cup Lime Juice 1/2 Cup Vegetable Oil 1/4 cup Green Onion (whole), finely chopped 2 Cloves Garlic, minced 1 TBSP Minced Coriander or chopped parsley or cilantro (I used chopped cilantro) 1/2  tsp Salt 1/4 tsp Pepper Chimichurri Sauce Mix the following together, cover and let stand at room temperature overnight: 1 cup …

4 Bean Hot Dish – My favorite baked beans!

1/2 Pound of Bacon – browned and fat drained off 1 Pound of Hamburger & Onions – Browned and fat drained off 1 Can of Green Lima Beans (don’t drain any of the juices) 1 Can Kidney  Beans (don’t drain any of the juices) 1 Can Butter Beans (don’t drain any of the juices) 1 Can Pork & Beans (don’t drain any of …

TACO SOUP

TACO SOUP Cedar City 16th Ward Relief Society Cookbook – Dianne Gubler  1 LB HAMBURGER OR TURKEY BURGER 1 DICED ONION 2 QUARTS OR  2 28 OZ DICED TOMATOES 1 CAN RED KIDNEY BEANS 1 CAN PINTO BEANS 1 CAN BLACK BEANS 1 CAN WHITE BEANS 1 CAN BUTTER BEANS, (OR GARBANZO BEANS) 2 CANS CORN 7 OZ DICED GREEN …

Beef Pot Pie

BEEF POT PIE  3 lb. chuck roast cut into ½ inch cubes, pat dry Salt and Pepper 1 T. oil Salt and pepper meat and cook over medium high heat until brown on all sides, cooking in 2 batches, about 10 minutes. Remove from pan  and set aside. Add to pan and sauté until soft, about 5 minutes 1 onion …

ROPA VIEJA

ROPA VIEJA “Old Clothes” Yields 8 servings 2 lb. flank steak meat 1/3 C. olive oil 1 onion, sliced 4 cloves garlic 1 large green pepper, sliced thin 1 can tomato sauce 1 t. salt. 1 bay leaf 1/2 C cooking wine 1 sm. jar red pimentos splash vinegar pinch sugar 1/4 c. frozen peas In a pan, cook meat in water …

Carne Asada

Ingredients 2 pounds flank or skirt steak Olive oil Kosher salt and freshly ground black pepper Marinade: 4 garlic cloves, minced 1 jalapeño chile pepper, seeded and minced 1 teaspoon freshly ground cumin seed (best to lightly toast the seeds first, then grind them) 1 large handful fresh cilantro, leaves and stems, finely chopped (great flavor in the stems) Kosher …

Grilled Marinated Beef Bulgogi

This is a traditional Korean food.  It’s very simple to make & very flavorful. Ingredients: –         1 lb of thinly sliced beef, or flank steak *** –         1/2 cup of Brown Sugar –         2 Pieces of Green Onions, julienned –         1/2 of an Onion, chopped into thin sliced –         1 Carrot, julienned –         1/2 cup of Soy Sauce –         1 …

Spaghetti & Meatballs

Ingredients Meatballs: 6 ounces uncured applewood-smoked bacon (about 6 slices), diced 2 large garlic cloves, peeled 2 pounds ground beef (15% fat) 2/3 cup chopped drained roasted red peppers from jar 2/3 cup panko (Japanese breadcrumbs)* 2 large eggs 1/2 cup coarsely grated onion 1/2 cup freshly grated Parmesan cheese 1 tablespoon minced fresh marjoram 2 teaspoons dried crushed red …

Darlene‘s Prime Rib Recipe

Pre-heat oven to 500 degrees Have Prime Rib at room temperature Rub with flour, salt and pepper Cook uncovered: 4-5 lb roast: cook 25-30 minutes 5-9 lb roast: cook 35 minutes After the above time, turn the oven off. Leave roast at least 2 hours, but no more than 4 hours. Don’t open oven!!!!! Should always be medium rare. Print …