Posted in Uncategorized on May 20th, 2010
Preheat Oven to 425˚ F Ingredients: 8 tbsp. (1 stick) unsalted butter, frozen whole 1½ cups (7½ oz.) fresh blueberries ½ cup whole milk ½ cup sour cream 2 cups (10 oz.) all-purpose flour, plus more for dusting the work surface ½ cup sugar 2 tsp. baking powder ¼ tsp. baking soda ½ tsp. salt [...]
Mix in a bowl and set aside: 2 Cup Flour 1 Tsp Salt 1 Tsp Soda Cream together: 1 up Shortening 1 Cup Brown Sugar 1 Cup White Sugar Then add to the sugar mixture: 2 Eggs Then add 1 Cup Peanut Butter to the Sugar mixture. Slowly add the flour mixture, and beat together [...]
Posted in Desserts, Vegetarian on May 11th, 2010
For the dough: 3 cups flour 17 ½ Tbsp unsweetened butter 1 egg Some salt ¼ cup sugar Water for texture Mix all. Divide in 2, with one ball larger than the other. Place in fridge for 30 minutes to an hour. For the filling: 3 ½ cups of walnuts 3 cups sugar 8 eggs [...]