Crab Cakes

June 30, 2008 |

1–1 lb. can of crab (you get them at Costco—about $14.00 a can)

 Mix:

 1 egg

2 large T Mayo

 1 large T Mustard

 1 tsp. Old Bay seafood seasoning

 1/4 t.+ salt and pepper

Crab

———————–

 Mix with two forks.

 Patty into 4 patties and refrigerate about 30 minutes.

 Fry in butter or Broil 7 minutes per side


Comments

2 Comments so far

  1. Dave on July 1, 2008 12:04 pm

    wow..summer is here and it’s time for crab season! great looking recipe. i’m anxious to try it out. thanks for sharing it.

  2. Internet Marketing on July 3, 2008 11:13 am

    I love crab meat — this sounds like a good recipe to try out! Thanks!

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