Wild Rice Casserole

November 10, 2007 |

12 oz pkg wild rice 

( I used 2/3 wild rice and 1/3 brown rice)

1 cup sliced mushrooms

1 large onion—–diced

1/4 cup  olive oil

2 cans consomme

1 1/2 cans water

1 can cream of mushroom soup

1/4 cup slivered almonds 

Wash rice. Brown onion and mushrooms in oil. Mix rice, onion, mushrooms, soups (undiiluted) and water. Brown slivered almonds in butter and add to mixture.  Put in a 4 quart casserole. Cover and bake 1 1/2 hours or until liquid is absorbed at 350 degrees. You can add more water. You could probably cut this recipe in half pretty easily.


Comments

19 Comments so far

  1. Caterer on November 13, 2007 9:26 am

    My wife does all the cooking, but never makes Wild Rice. I had it all the time growing up and decided to use this recipe to help out. Worked like a charm thanks! I’ll be back often.

  2. djahna on November 20, 2007 3:28 pm

    I’ve long been wanting to have a break from plain rice. Now that’s a promising break.

  3. BloggingIain on November 22, 2007 7:23 am

    heh. Nice. Keep up the good blogging.

  4. RECIPES VIDEOS on December 1, 2007 5:16 am

    First time heard about wild rice. The name is bit funny..ha ha ha. Surely i will try this dish. Thanx for post.

  5. Make money on December 5, 2007 6:37 am

    wow wonderful. i made this and this is delicious.thanks for sharing.

  6. Chris on December 10, 2007 4:41 pm

    A recipe blog, definitely worth checking back in on. Especially if the recipes sound this good and easy.

  7. best cd rates on December 26, 2007 5:22 pm

    I am down with this. What a tasty dish. Rice when cooked the right way makes an awesome meal.

  8. Forrest on December 27, 2007 12:57 pm

    I love pretty much anything with brown rice in it! I’ll have to try this out.

    Thanks for some vegetarian friendly recipes, by the way…!

  9. mexican pine furniture on December 29, 2007 2:00 am

    wow nice recipie i will try it when i have time

  10. Danze Faucets on January 4, 2008 7:42 am

    I like this recipe. But is there anyway to cook it in less time?

  11. Dallas Liposuction on January 10, 2008 3:22 pm

    Looks like a great recipe! Did you intentionally write up a healthy recipe. From what I can see, it looks very healthy. Nice job!

  12. iluzjonista on January 13, 2008 6:18 am

    “Wild Rice Casserole” - Good article. Congrats.

  13. Cajuns on January 13, 2008 5:33 pm

    Well, I love wild rice, and I love casseroles 2. I may try this 1. Thanks!

  14. Thesis on January 14, 2008 8:39 am

    This is one of the simplest way to make cassrole! :D

    great stuff will ask my wife to try it.. thanks for the recipe..

  15. Best Registry Fix on January 16, 2008 5:23 am

    Hmm… I’m gonna try for me today. Thanks for sharing.

  16. Sonora Kango on January 16, 2008 4:23 pm

    I love recipes like this in the winter time…it is nice to have comforting, tasty, warm dishes. And, they heat up really well for lunches the next day!

    Thanks for sharing!

  17. piano sheet music on January 17, 2008 10:15 am

    I tried this recipe last night and it was AWESOME!

  18. Mark Boucher on January 18, 2008 11:37 pm

    Thanks for the Post.

  19. how to earn money online on January 19, 2008 5:02 am

    Nice recipe. Thanks for the post. I’ll try tonight.

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